RECIPE: Smooth Like ANCHOR Butter Spicy Chicken Dish

RECIPE

Smooth Like ANCHOR Butter Spicy Chicken Dish

What's Cooking Tonight? Here's a good recipe for you to help prepare meals quickly & efficiently on a busy day with 𝐀𝐍𝐂𝐇𝐎𝐑 𝐁𝐮𝐭𝐭𝐞𝐫! Auntie Lilly got a special request from my beloved son to cook his favourite rich and creamy spicy chicken dish for him - 𝐒𝐦𝐨𝐨𝐭𝐡 𝐋𝐢𝐤𝐞 𝐀𝐧𝐜𝐡𝐨𝐫 𝐁𝐮𝐭𝐭𝐞𝐫 𝐒𝐩𝐢𝐜𝐲 𝐂𝐡𝐢𝐜𝐤𝐞𝐧. This is a delicious & aromatic dish cooked with lots of fresh curry leaves & garlic with a dose of 𝐀𝐧𝐜𝐡𝐨𝐫 𝐁𝐮𝐭𝐭𝐞𝐫! 

RECIPE: Smooth Like ANCHOR Butter Egg Sandwich

RECIPE

Smooth LIke ANCHOR Butter Egg Sandwich

Watch More On www.youtube.com

Is there anything more useful and universally loved in your kitchen than butter? Everything tastes better with butter, from your morning toast to your lunchtime spaghetti to your evening sautees to that midnight slice of cake. All butter is good, but not all butter is created equal.

Creamy. That was the first word that came to mind with  𝐀𝐍𝐂𝐇𝐎𝐑 𝐁𝐮𝐭𝐭𝐞𝐫. It’s got a creamy flavour, which makes it a good choice as a smooth spread for a good piece of toast or anything where you’re just going for maximum richness.

ANCHOR FOOD PROFESSIONALS ~ Elevate Your Chinese New Year Hot Pot With Anchor Extra Yield Cooking Cream

Elevate your Chinese New Year Hot Pot with Anchor Extra Yield Cooking Cream

Enjoy silky mouthfeel and richer flavours with natural goodness from New Zealand!

Chinese New Year is coming soon! Are you making plans for a grand feast for Chinese New Year Reunion Dinner celebration with your family? For me, the traditional Reunion Dinner represents togetherness, great food & most of all quality time spent with loved ones. For many, this CNY celebration would be different as many most likely celebrate it at home this year to stay safe. 

Celebrate Cheese With Anchor Legendairy Contest - Anchor Food Professionals Gets Malaysians To “Smile with Cheese” & Win Prizes Up To RM100,000

Celebrate Cheese With Anchor Legendairy Contest 

Anchor Food Professionals Gets Malaysians To “Smile with Cheese” 

& Win Prizes Up To RM100,000

Anchor Food Professionals is bringing back its Anchor Legendairy contest, themed this year as “Smile with Cheese”, a nationwide contest running from 1 October 2020 to 31 December 2020 featuring lucky draws and spin-and-win with even bigger prizes up to RM100,000. This campaign and contest aim to spread the goodness of New Zealand cheese by bringing happiness to Malaysian consumers amidst the current Covid-19 pandemic. 

ANCHOR LEGENDAIRY 133 YEARS CELEBRATION By ANCHOR FOOD PROFESSIONALS MALAYSIA-BRUNEI

ANCHOR LEGENDAIRY 133 YEARS CELEBRATION BY ANCHOR FOOD PROFESSIONALS MALAYSIA-BRUNEI

Celebrates the Anchor Dairy Brand’s 133 Years of New Zealand Natural Dairy Goodness 

Greetings from ANCHOR FOOD PROFESSIONALS MALAYSIA-BRUNEI! Congratulations to  Anchor Dairy as they celebrate the Anchor Dairy Brand's 133 years of New Zealand Natural Dairy Goodness! 

Read on...

ANCHOR FOOD PROFESSIONALS LAUNCHES MOODMOJEE BEVERAGES CAMPAIGN

 MOODMOJEE BEVERAGES CAMPAIGN LAUNCH

Anchor Food Professionals Launches Icy-cool Beverages to Boost Your Mood

ANCHOR FOOD PROFESSIONALS LAUNCHES MOODMOJEE BEVERAGES CAMPAIGN

Last week, I had the wonderful invitation to attend ANCHOR FOOD PROFESSIONALS official launch of their latest MOODMOJEE beverages campaign at Sala Bar, Sheraton Petaling Jaya Hotel. Following the success of its previous campaigns such as Say Cheese, PizzArt and Anchor Travel Cakes, Anchor Food Professionals returns to debut six new dairy beverages to boost your mood.

ANCHOR FOOD PROFESSIONALS Pastry & Culinary Challenge 2018

ANCHOR FOOD PROFESSIONALS 

Pastry & Culinary Challenge 2018 

Returns To Shape Malaysia's Future Master Chefs

ANCHOR FOOD PROFESSIONALS Pastry & Culinary Challenge 2018 

Looks too pretty to be eaten and at the same time looks so delicious, right? Well, recently I was totally thrilled to be invited to attend ANCHOR FOOD PROFESSIONALS Pastry & Culinary Challenge 2018 held at KDU University College, the new flagship campus at Utropolis Glenmarie, Shah Alam.   

Anchor Food Professional Launches Artisanal Pizzas through PizzArt Campaign At The Cooking House In Bangsar

Anchor Food Professional 

Launches Artisanal Pizzas through PizzArt Campaign

ANCHOR FOOD PROFESSIONALS LAUNCHES 

ARTISANAL PIZZAS THROUGH PIZZART CAMPAIGN

Anytime Is A Good Time For Some Cheesy Pizza!

Posing With Ms Linda Tan, Director of Anchor Food Professionals

I was back here again at The Cooking House in Bangsar for another exciting event. Being an avid cheese lover, I was delighted to be part of Anchor Food Professionals Launch of their 'Artisanal Pizzas Through PizzArt Campaign' last week. Cheese is a versatile ingredient to any kind of dishes, be it savoury or sweet, cheese brings out the character and being able to easily transform ordinary food into something crave-worthy! Read on for the more cheesy story, ya! 💋💋💋

Anchor Food Professionals Launches The Quintessential Travel Cake For Festive Season

Anchor Food Professionals Launches
The Quintessential Travel Cake For Festive Season

 Premium & High Quality ~ Anchor Tinned Butter 

Anchor Food Professionals Launches The Quintessential Travel Cake For Festive Season

The time of the year has arrived! Anchor Food Professionals, the food services arm of Fonterra Brands Malaysia will be launching the quintessential Travel Cake in time for the festive season from 1 December 2016. Celebrating the festive season and holidays with the all-new delightful Anchor Travel Cake series that will bound to delight your senses and tempt your taste buds, just perfect for the upcoming season of gifting and sharing.

Baking The SENSATIONAL CHEESY LAVA CHEESE TARTS With ANCHOR CHEESE @Village Grocer

Baking The Best Lava Cheese Tarts

With

ANCHOR CHEESES

Irresistible & Mouthwatering Cheese Tarts

 Lava Cheese Tart Sensation Baking Workshop' hosted by Pastry Chef May Foo 

Last Saturday, I totally delighted when invited to attend an exciting 'Lava Cheese Tart Sensation Baking Workshop' hosted by Pastry Chef May Foo from Village Grocer in SS15 Courtyard. This is New Zealand Trade & Enterprise's first collaboration with Village Grocer to promote the latest craze in town, Lava Cheese Tart.

Finest New Zealand Dairy Products

ANCHOR Butter, Cream & Cream Cheese

Chef May Foo aims to create the world's tastiest cheese tarts in town using her specially crafted recipes using the finest dairy ingredients from New Zealand.  Since I'm a great fan of anything cheese, especially cheese desserts, I was pretty excited not only to taste but to learn a few baking tips from the jovial and friendly Pastry Chef May Foo.  

Happy To Get Acquainted With  Friendly Pastry Chef May Foo

  

"When we were putting together the recipe for the tarts, we looked at ingredients from all around the globe, and settled on a dairy-rich, cheese-based cake using New Zealand dairy," says Chef Foo, the Pastry Chef for Village Grocer.  

FERNLEAF Celebrates New Payasam Recipes For This Deepavali in 2016

FERNLEAF SHINES A NEW LIGHT
ON PAYASAM THIS DEEPAVALI

 FERNLEAF Introduces New Payasam Recipes For This Deepavali 

Let's Chef Annette Isaac & Auntie Lilly Introduce To You The New Payasam Creations By Fernleaf

Do you like payasam? Payasam is a sweet traditional Indian dessert commonly served during auspicious occasions, feasts and festive celebrations. Loaded with sweetness and enriched with the goodness of milk, nuts, fruits and aromatic agents like saffron, payasam is a treat to the taste buds and an indispensable part of any celebration or festivity, well-loved by the young and old alike in the Indian community.

Made with vermicelli, milk and sugar as the base ingredients and flavoured with cardamom, raisins, saffron, cashew nuts, pistachios or almonds, it's truly nutritious and delicious dessert you will love.