RECIPE
Smooth Like ANCHOR Butter Spicy Chicken Dish
What's Cooking Tonight? Here's a good recipe for you to help prepare meals quickly & efficiently on a busy day with đđđđđđ đđŽđđđđĢ! Auntie Lilly got a special request from my beloved son to cook his favourite rich and creamy spicy chicken dish for him - đđĻđ¨đ¨đđĄ đđĸđ¤đ đđ§đđĄđ¨đĢ đđŽđđđđĢ đđŠđĸđđ˛ đđĄđĸđđ¤đđ§. This is a delicious & aromatic dish cooked with lots of fresh curry leaves & garlic with a dose of đđ§đđĄđ¨đĢ đđŽđđđđĢ!
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đđ¯đ¨đŽđĢđĸđđ đđĸđŦđĄ ~ A very easy dish to prepare with few ingredients including Chicken, Curry Powder, Turmeric Powder, Curry Leaves, Garlic, Coconut Milk & last but not least the smooth đđđđđđ đđŽđđđđĢ.
đđđđđđ: đđĻđ¨đ¨đđĄ đđĸđ¤đ đđđđđđ đđŽđđđđĢ đđŠđĸđđ˛ đđĄđĸđđ¤đđ§
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✔️ 2 Chicken Thighs Or Breastmeat (Boneless & Cut Into Bite-Sized Pieces)
✔️ 2 Tbsp Anchor Butter
✔️ 2 Tbsp Minced Garlic
✔️ 3-4 Stalks Curry Leaves
✔️ 3 Tbsp Curry Powder
✔️ ½ Tbsp Turmeric Powder
✔️ 200ml Coconut Milk
✔️ Pinch of Chicken Stock Powder
✔️ Salt & Pepper (to taste)
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đđĄđĸđđ¤đđ§ đđđĢđĸđ§đđđ✔️ 2 Tbsp Curry Powder
✔️ ½ Tbsp Turmeric Powder
✔️ Pinch Of Chicken Stock Powder
✔️ ½ Tsp Pepper
✔️ ½ Tsp Salt
đđĸđĢđđđđĸđ¨đ§đŦ:
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- Combine chicken & marinate well in a bowl. Marinade for a minimum of 2-3 hours in the fridge.
- Pan-fry the chicken until deep golden brown. Dish up chicken, drain & set aside.
- Heat wok & add butter.
- Fry garlic, curry leaves & curry powder (1 Tbsp) till fragrant.
- Pour in coconut milk. Stir well, bring to a boil.
- Add in salt & sugar to taste.
- Add chicken & let it cook thoroughly.
- Stir to coat chicken pieces evenly in the sauce.
- Serve immediately & best eaten with white rice.
#DairyliciousMY
#AnchorDairyMalaysia
#SmoothLikeAnchorButterChallenge
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