Restoran Seong Loong: RM 13 Giant Fish Head Noodles Hidden In Cheras

Restoran Seong Loong:

RM 13 Giant Fish Head Noodles Hidden In Cheras

Giant Bowl Of Fish Head Noodles

RM 13

Finding a comforting, budget-friendly meal that feels like it was cooked with pure heart is getting rarer these days. While exploring Cheras recently, I stumbled upon a true hidden gem: the Fish Head Noodle stall inside Restoran Seong Loong at Taman Bukit Ria.

8号点心 Ba Hao Dim Sum: Enjoy 50% OFF All Dim Sum & Budget Mains in Sri Petaling

8号点心 Ba Hao Dim Sum:

Enjoy 50% OFF All Dim Sum & Budget Mains in Sri Petaling!

If you’re a dim sum enthusiast constantly on the lookout for wallet-friendly eats in Kuala Lumpur, Bandar Baru Sri Petaling has a spot you'll want to add to your radar. Known as a bustling food hub, Sri Petaling is home to 8号点心 Ba Hao Dim Sum, a non-halal Hong Kong-style dim sum restaurant currently making waves with unbelievable discounts.

福来鱼丸粉 Restoran Hock Lai: Comforting Fishball Noodles at Taman Equine, Seri Kembangan

福来鱼丸粉 Restoran Hock Lai Fishball Noodles: 

Wallet-Friendly Eats In Seri Kembangan

Finding a satisfying, budget-friendly meal that you can enjoy in air-conditioned comfort isn't always easy. Most affordable local noodle spots operate in open-air kopitiams, where you often have to brave the tropical heat and stuffy air while enjoying your hot bowl of soup.

BUKIT JALIL’S BREAKFAST FAVORITE: POPULAR YONG TAU FOO AT XIN BEI MA RESTAURANT

BUKIT JALIL’S BREAKFAST FAVORITE:

POPULAR YONG TAU FOO AT XIN BEI MA RESTAURANT

If you live around Bukit Jalil, you probably already know how packed Xin Bei Ma Restaurant (新北马美食坊) gets for breakfast! While this busy kopitiam is filled with stalls offering all kinds of delicious noodles and rice dishes, the absolute crowd favorite has to be the Yong Tau Foo stall!

A SEAT AT THE CHEF’S TABLE: THYME OUT CAFÉ BEGINS A NEW CULINARY JOURNEY WITH PAPA JO, CHEF JOHARI EDRUS

A SEAT AT THE CHEF’S TABLE: 

THYME OUT CAFÉ BEGINS A NEW CULINARY JOURNEY 

WITH PAPA JO, CHEF JOHARI EDRUS 

[PRESS RELEASE]

There is always a story behind a good dish. It may begin with a familiar flavour from childhood, an ingredient discovered somewhere along the way, or simply a chef wondering, “What if we tried it this way?”

At Thyme Out Café, AICB Centre of Excellence, those stories are finding their way to the table through Chef’s Table, a new culinary campaign that brings together celebrated chefs, distinctive cooking styles and the opportunity for diners to experience their creations a little closer to home.

A Heart For The Nation - JATI Sets Malaysia Book of Records for Largest Paddy Art Formation at MAHA 2026

A HEART FOR THE NATION -

JATI GROWS RECORD-BREAKING PADDY ART AT MAHA 2026

The record-breaking 119ft by 126ft artwork was grown entirely from living paddy to form a heart shape and the JATI brand name, a tribute to the paddy farmers and agricultural heritage that have long sustained Malaysian life.

[PRESS RELEASE]

SERDANG, 31 AUGUST 2026 - JATI, one of Malaysia’s most-loved rice brands, in collaboration with the Ministry of Agriculture and Food Security, has set a new record with a new form of art. Natural Waves of Malaysia, the brand’s sweeping paddy art formation, has been officially recognized by the Malaysia Book of Records (MBOR) as the country’s “Largest Paddy Art Formation”, following its unveiling at the Laman Padi section of the recent Malaysia Agriculture, Horticulture and Agrotourism Show (MAHA) 2026.