Disable Copy paste

Wednesday, 27 May 2015

Nook, Aloft Kuala Lumpur Sentral ~ Chef’s A-List Malaysian Feast Ramadhan Buffet 2015

Nook ALoft Kuala Lumpur Sentral

Discover Ramadhan traditions through a unique experience at Nook, Aloft Kuala Lumpur Sentral in the city centre. Home-cooked Malay food prepared the traditional way is something most people look forward to during trips to home towns or family gatherings.

Specialty Dishes Served in Claypots

With this in mind, Nook at Aloft Kuala Lumpur Sentral is offering a wide spread of kampung dishes to satisfy the taste buds of those, far from home.

Chef’s A-List Malaysian Feast Ramadhan Buffet spread promises mouth-watering delights for this time of the year with traditional local Malay delicacies, succulent barbecue, seafood delights and juicy roasted whole lamb. A scrumptious dining experience that you will never forget!

Highlight Of The Buffet
Stuffed Whole Lamb Kuzi served with Nasi Briyani

Beef Shin Rendang

Sarawak Laksa

Chef Adri and team has crafted the menus this year, adding in more local delights into the buffet, offering Chef’s star dishes such as Stuffed Whole Lamb Kuzi served with Nasi Briyani, Beef Shin Rendang, Sambal Udang Petai, Nook’s Steamed Chicken rice with condiments, Turmeric Nasi Lemak, Sarawak Laksa and not forgetting, Nook’s fun Ice Kacang.

A lavish spread of traditional and specialty buffet dishes with live cooking stations are featured, not forgetting the timeless favourites Nook is known for throughout its extensive spread. The buffet line-up offers an extensive selection of Malay dishes and regional specialities, along with appetisers, salad, condiments, breads, soups, main dishes, action counters and desserts.

Wide Selection Of Kerabu

Patrons will be spoilt for choice with the variety of kerabu such as Kerabu Taugeh, Kerabu Nenas, Kerabu Kacang Panjang and Kerabu Mangga & Sotong.

Healthy Offerings of Kerabu

Ulam-ulam Kampung

If you like your food hot and spicy, be sure to add on to your plate their highly recommended Sambal Budu, Sambal Kicap, Sambal Belacan and Sambal Tempoyak that will definitely add a kick to your meal.

Chilled Poached Prawns

Salmon Gravlax with Tabasco Sauce

Chockful of Fresh Greens

Break Your Fast with Dates

After breaking fast with Arab dates and appetisers, patrons can enjoy authentic kampung fare as well as contemporary dishes. Moving on to the main course, take your pick from a wide range of mouth-watering traditional Ramadhan dishes, like Ayam Percik, Kari Kepala Ikan, Udang Petai, Ketam Masak Lemak, Daging Rendang Tok, Pajeri Terung to eat with your rice.
My Personal Favourite ~ Ayam Percik 

Spicy Delight ~ Kari Kepala Ikan 

Delicious ~ Ketam Masak Lemak

Pajeri Terung

Must Have ~ Daging Rendang Tok

Nasi Briyani

Nasi Hujan Panas

Bubur Lambuk

No Ramadhan is complete without the must-have bubur lambuk, so be sure to try out their special varieties of condiments to give your rice porridge a personal touch.

Hainanese Poached Chicken 

Butter Chicken Rice 

For the Oriental or Chinese all-time favourite food, you can try Chicken Rice with the tender and smooth chicken together with some cucumber and in-house made garlic chilli sauce to satisfy your craving for some chinese food.

 Chicken Kung Pao

Beancurd Skin With Yam

 Lamb Stew

Spaghetti Pasta Carbonara Mushroom

Aside from the Malay cuisine, the spread also features a mix of Chinese and Western dishes to give the buffet a 1Malaysian feel. 

Mouth-Watering Freshly Grilled Seafood  

Live stations will also be set up to offer other favourites, such as grilled seafood including squid, ikan kembung, cockles, Otak-otak, Mamak cuisine, Roti John, roti canai and many more....  
Marinated Grilled Squids

Freshly Grilled Ikan Kembung (Ikan Bakar)


Dipping Sauces For the Grilled Food Items

There are also assorted fish, squid and cockles grilled to order and served with homemade sauces such assam sauce, spicy soy sauce among others.

Roti John

Ayam Goreng Berempah With Sambal Colek

Fried chicken lovers must not miss out eating this special crispy fried chicken dish called Ayam Goreng Berempah With Sambal Colek. 
Deep Fried Salted Prawns 

Complete your meal with some of their alluring and heavenly Western and Local desserts.... 

Assorted Delectable Western Desserts

Lovely Berries Desserts 
Colourful Dessert of Pavlova

Chocolate Log Cake

An Assortment Of Local Kuih Muih

Complete your meal with a coffee fix of your favourite latte, cappuccino or espresso from the coffee machine. Remember to flavour your coffee with Monin instead of sugar.

Monin Syrup is special as such it replace the dosage of sugar in the coffee. Please feel free to add accordingly to your sweetness preference.

Chef’s A-List Malaysian Feast Buffet promotion, priced at RM110nett per person and early bird is available from 1 May until 21 June at RM 90nett for 30 vouchers and below and RM 80nett for 31 vouchers and above! The buffet  is available from 22 June till 16 July 2015.

Book Early to avoid disappointment! or reservations and further information, please visit http://www.aloftkualalumpursentral.com or call on (60) 3 2723 1188.

Nook ~ Aloft Kuala Lumpur Sentral 
Level 1
No 5 Jalan Stesen Sentral
Kuala Lumpur Sentral
50470 Kuala Lumpur.
Tel No: 03 2723 1154 
Email:  nook.03758@alofthotels.com

Opening Hours: Daily from 6.30am to 12am

Drop a 'LIKE' in my page for my latest review

No comments:

Post a Comment

Note: only a member of this blog may post a comment.