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Saturday, 15 April 2017

Ramadan Buffet 2017 Premiere Hotel Klang With Authentic Warisan Nusantara Cuisine

AUTHENTIC WARISAN NUSANTARA CUISINE THIS RAMADAN 
AT PREMIÈRE HOTEL, KLANG! 
AUTHENTIC WARISAN NUSANTARA CUISINE THIS RAMADAN AT PREMIÈRE HOTEL, KLANG
AUTHENTIC WARISAN NUSANTARA CUISINE THIS RAMADAN 
AT PREMIÈRE HOTEL, KLANG

Get away from the hustle and bustle of the city and breakfast at Premiere Hotel in Klang this Ramadan festive season. My hubby and I were treated to a wonderful Ramadan food-tasting session again to another memorable Ramadan dinner at The Buzz, all day-dining restaurant.

My Childhood Friend For Many Decades 
#BestFriendsForever

I also took the opportunity to rekindle my friendship with my classmate, (someone I have known since young from the age of 7 years old) and invited her to dine with me as my guest this time around. We both enjoyed the dinner over good food and good company! 😊😊😊

 Senior Sous Chef Mohd Rosnan Bin Jaraih
  Senior Sous Chef Mohd Rosnan Bin Jaraih
 Senior Sous Chef Mohd Rosnan Bin Jaraih

Break your fast this Ramadan with a spread of delectable Malaysian favourites at the Warisan Nusantara buffet at The Buzz, Premiere Hotel Klang. The Warisan Nusantara theme represents ethnic cuisines that reflect the colourful background of Malaysian.

Diners will be spoilt for choice with more than 100 dishes and 5 rotating menus throughout the Ramadan month starting from 29 May to 22 June 2017 from 7:00 pm to 10:30 pm daily, the buffet preparations are led by their own Executive Chef Karanan and his team of cooks. 

One Picture For The Album 
With Executive Chef Karanan & Senior Sous Chef Mohd Rosnan Bin Jaraih

 Whole Australian Roast Lamb

One Happy Chef Azman  

 Nice Smile & Pose From Chef Farid 

WARISAN NUSANTARA
MAINS DISHES
 Nasi Ulam
 Nasi Ulam

Ayam Bakar Kuah Percik
Ayam Bakar Kuah Percik

Kambing Masak Rendang Dengan Kunyit
Kambing Masak Rendang Dengan Kunyit

Daging Gulai Kawah Kacang Panjang
 Daging Gulai Kawah Kacang Panjang

 Ketam Goreng Berlada Tanjung Malim
 Ketam Goreng Berlada Tanjung Malim

 Ikan Patin Masak Rendang Masam
 Ikan Patin Masak Rendang Masam Banjar

Udang Timus Sambal Petai
 Udang Timus Sambal Petai

Siput Sedut Masak Lemak Betik Muda
 Siput Sedut Masak Lemak Betik Muda

Labu Masak Pucuk Manis Lemak Putih
 Labu Masak Pucuk Manis Lemak Putih

The must-haves Warisan Nusantara main dishes are Paru Masak Berlada, Udang Galah Percik, Kambing Masak Portugis, Ikan Patin Masak Rendang Masam Banjar, Ayam Masak Ros, Daging Rendang Daun Kunyit, Siput Sedut Masak Lemak Betik Muda, Gulai Nangka Ikan Masin Talang, Kambing Keema, Daging Gulai Kawah Kacang Panjang, Sambal Tumis Udang Petai, Itik Bakar, Ikan Patin Masak Tempoyak and many more. 

One of the must-try house specialities is Sup Rusa Rawan deer savoury broths that are simmered until the meat is tender and has a melt-off-the-bone texture.

LIVE COOKING STATIONS  Celup-Celup Rebus Station
 Celup-Celup Rebus Station
 Celup-Celup Rebus Station

Other must-haves include Celup-Celup Rebus, Asam Laksa, Mee Bandung and whole Australian roast lamb.

 Pasembur & Rojak Buah
  Pasembur & Rojak Buah
Rojak Buah
 
 
  Rojak Pasembur

 Must try is their very delicious and lemak or creamy Curry Laksa 

Remember To Try This Tasty Treat Of Special Curry Laksa 

 Sate Chicken & Sate Beef

Otak-Otak
Otak-Otak

 Pasta Station

While, some of the notable appetisers to look out for are Ketupat Daun Palas, Lemang, Rojak Pasembur and Rojak Buah. Traditional dishes such as ulam and kerabu are also on the menu. 

 Serunding Daging

 Ketupat Daun Palas

Lemang

APPETISERS/STARTER
Ulam-Ulaman & Kerabu Corner
 Ulam-Ulaman & Kerabu Corner
Ulam-Ulaman & Kerabu Corner

Ulam-Ulaman & Kerabu Corner
 Ulam-Ulaman & Kerabu Corner
 Ulam-Ulaman & Kerabu Corner
Ulam-Ulaman & Kerabu Corner
Diners will be spoilt for choice with their wide selections of kerabu that range from kerabu mangga, betik, taugeh, nangka, acar mentah, kerabu perut, kerabu kacang panjang and even kerabu ayam.

 Seafood On Ice
 Seafood On Ice

 Cold Cuts
 Cold Cuts

Fresh Garden Salad
Fresh Garden Salad

The Ramadan buffet deals will not leave sweet-toothed guests wanting, with a variety of desserts such as ABC, Assorted Puddings, Assorted Cakes, Talam Suji, Sri Muka and fried food such as banana fritters, jackfruit and sweet potatoes will ensure diners finish their meals on a sweet note.

DESSERT OF SWEET TREATS
 Assorted Selections Of Dessert

 
 Cakes 

ASSORTED MALAY KUIH 
 Tapai Pulut

 Ramadan Cookies & Malay Kuih Muih
 Ramadan Cookies & Malay Kuih Muih
 
Goreng-Goreng
 Goreng-Goreng Pisang, Keledek & Ubi 

 Pulut With Durian

Durian lovers can rejoice as the hotel has set up a Durian Orchard station at the courtyard area outside. 

The Ramadan buffet spread voucher at ‘The Buzz’ is priced at RM 118Nett Per Adult & RM 88Nett for Child & Senior Citizen. 

For Every Purchase of 10 vouchers Priced at RM 1180Nett will be given out 1 FREE Ramadan voucher and RM80.00 Tropical Spa cash voucher. 

EARLY BIRD DISCOUNTS
Priced at RM98Nett Per Adult  ~ 1st Week of Ramadan & Purchases before 26 May 2017

For enquiries or reservations, please call +603 3325 6928 / 6939 / 6879 or email to fnb@premiere-hotels.wct.my


Premiere Hotel Klang ~The Buzz Restaurant

Bandar Bukit Tinggi 1/KS6

Jalan Langat

41200 Klang

Selangor.

Tel : 03- 3325 6868

ABOUT Premiere Hotel Klang 
Première Hotel Klang is a business hotel with 250 rooms and suites, including 4 Executive Club floors. Located in the vibrant and modern township of Bandar Bukit Tinggi, it is conveniently located next to a shopping mall and places of interest as well as business and entertainment hubs. Premiere Hotel Klang is part of the WCT Group of Companies

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