BUFFET RAMADAN 2017
'ISTIMEWA CITARASA PENANG'
Istimewa Citarasa Penang
Ramadan Buffet 2017 Grand BlueWave Hotel Shah Alam
💝 Ramadan Is The Month Of Blessings, Whose Begining Is Mercy, Whose Middle Is Forgiveness & Whose End Is Celebration 💝
Indian Chef Rathakrishnan Of Grand BlueWave Hotel Shah Alam
As their favourite regular food blogger, my family and I was invited again by Grand BlueWave Hotel Shah Alam to taste and review their latest offering for the most beautiful month of the year which is just around the corner ~ it is Ramadan Al-Mubarak!
'Buka Puasa' or 'Iftar' is not only about the food, it is the feeling of where people gather around the table at once to eat together and enjoy it.
This Ramadan, Grand BlueWave Hotel Shah Alam (GBWHSA) will be offering an extravagant buffet spread of over 100 different dishes every day that features Penang cuisine at Southeast Asia's First 5 Star Hotel Accredited with the Highest Friendly Rating by Crescentrating.
Ramadan Buffet 2017 At All-Day-Dining Royale Songket Restaurant
GBWHSA Ramadan Buffet promotion runs from 27th May until 24th June 2017 with a wide selection of foods and will be served at their Royale Songket Restaurant, situated on the Ground floor. Prices start from RM 115+ Per Adult and RM 65+ for senior citizen (60 & Above) and Children (4-11 years old). There will be also a Special Price for the Weekend and Public Holidays stated from RM 115+ for 1 Adult With 1 Child.
For those who prefer the ambience of Ramadan for your company breakfast, there's the banquet menu offering of RM75+ and minimum for 100 persons.
For the first 10 days of Ramadan, there'll be a special promotion with the price at RM90+ for Adult and RM50 for children (4-11 years old).
Royale Songket Restaurant, located on the ground floor, resemble an exclusive dining venue of Malaysian heritage in a contemporary setting inspired by gold and silver are woven thread fabric; Songket.
Spacious & Comfortable Seating
Come and savour a wide spectrum of mouth-watering gastronomic Halal delights prepared to perfection by their professional chef-helmed by Indian Chef Rathakrishnan as he presents his Penang dishes such as Nasi Kandar, Kari Kelapa Ikan, Kambing Panggang, Daging Masak Hitam, Ayam Golek Serai Wangi, Ikan Bakar, Rendang Manu, Mee Udang Hokkien, Murtabak, Roti John, Roti Cheese, Roti Pisang, Rojak Pasembur and many more.
Kari Kelapa Ikan
Steamed Fish Chinese Style
Best Dish Of Ayam Goreng Berempah
Must Haves Of Ikan Bakar, Sotong Bakar & Udang Bakar
Finger-Licking Good Kari Ketam
Kari Kepala Ikan
Daging Masak Hitam
Ayam Goreng Berempah
Others break fast 'Must-Try' dishes would be Tomato Rice, Daging Rendang Tok Mamu, Kari Ketam, Ayam Masak Merah Berkacang Peas, Cumin Seed Rice, Rendang Ayam Utara, Sambal Udang Petai and Pajeri Nenas Berkerisik and even Hainanese Chicken Rice too!
There'll also be a buffet line of light and savoury dishes such as Lemang, Nasi Impit, Ketupat Nasi, Ketupat Daun Palas, Penang Char Kuey Teow, Tandoori Chicken With Naan Bread, Tosai, Rojak Pasembur, Popiah Basah, Sotong Kangkung, Seafood On Ice, Bubur Lambuk, Assorted Dim Sum and Fried Wanton, Assorted Steam Pau and many more delicious dishes waiting for diners to enjoy while breaking fast.
Assorted Dim Sum
A variety of sweet desserts to choose from Pop Corn, Ice Cream, ABC Ice Kacang, Chendol Pulut, Assorted Cakes, Assorted Malay and Nyonya Kuih, Assorted Bubur, Chilled Peach With Sago & Coconut, Banana Bread and Butter Pudding and a whole lot more.
Chilled Peach With Sago & Coconut
My Favourite Nyonya Kuih
ABC Ice Kacang
Besides the great food, diners will also get to enjoy Al-Quran recitation and Imam for Maghrib prayer at the hotel's Musolla. As usual, GBWHSA will conduct Projek Amal Bubur Lambuk Barakah and special event for orphans during the holy month.
For more information and reservations, please call the Sales & Marketing Department at 03-5511 8811 Ext 2801, 2804 or 2806, e-mail to firstname.lastname@example.org or the hotels' Website at www.bluewavehotels.com
Grand BlueWave Hotel