Ri Yakitori Bar Kozara Ryori Lunch Set Promotion @ St Giles The Gardens – Grand Hotel & Residences

Ri Yakitori Bar

KOZARA RYORI

Set Lunch Promotion 

Here I am again, back for a second review at Ri Yakitori Bar at St Giles The Gardens Hotel. With their new Japanese chef on board, I was delighted to try out his creative and authentic Japanese cuisines which he had crafted for this Kozara Ryori Lunch Set promotion. Armed with his 35 years of culinary training, skills and knowledge of Japanese cuisines, he shall takes diners on an adventure of taste right here!

Ri Yakitori Special Menu

The Kozara Ryori set consist of 7 dishes including a rice set and dessert set. The set made up of Sakura Ebi Dashimaki, Shashimi Salada, Chawanmushi, Braised Radish with Saba Fish, Chicken Sautéed, Rice Set and Dessert Set.  

Let Auntie Lilly takes you on a amazing gastronomical adventure consisting of 7 courses of classic Japanese dishes from here....

Sakura Ebi Dashimaki

Japanese appetisers are a selection of artistic and beautifully prepared, bite-sized appetisers to start the meal. Beautifully served on a glass plate with classic Tamago egg, chicken rolled with Chinese cabbage, and tomato mozzarella skewer.

Tamago egg is a classic Japanese folded omelet sometimes called tamagoyaki. I always enjoyed eating these tamagoyaki for its soft and light texture. The chicken roll was tasty and they paired up wonderfully with each other. 

On the other hand, I cannot say the same for the tomato mozzarella skewer. The mozzarella cheese has a distinct and full of milky flavour and you need to have an acquire taste to really like it. Well, in my case I ditched this fresh buffalo cheese and ate the cherry tomato instead.  

Shashimi Salada 

An ocean fresh mixed platter of fresh greens topped with ebiko and served with 2 selections of fresh air-flown fish of the day with either maguro (tuna), salmon and tako (octopus).   

Chawanmushi

Chef's selection for Steamed Dish (Mushimono) is the special Chawanmushi (egg custard) with fresh mushroom and crabstick. I will always enjoyed savouring Japanese steamed savoury egg custard for its silky smooth texture and taste.

Braised Radish with Saba Fish

Crispy well-fried boneless Saba fish resting on top of braised radish over a clear and mildly sweet flavoured dashi soup.

Chicken Sautéed 

A combination of chicken wings, thigh and breast for the Sauteed Chicken dish served with broccoli and cauliflower. 

The skinless breast was steamed while the chicken wings and thigh were lightly seasoned with salt and pepper before being pan-fried. All three parts were grilled lightly for the flavour right before serving. Chef explained that the breast had little fat content and is better steam than pan-fried to avoid the meat getting dry and tough.

Dipping Sauces For Sauteed Chicken

The accompanied sauces consists of sweet, sour and saltish taste. These are housemade sauces of Shibazuke (sweet), Yakiniku (sour) and sesame salt (saltish).    

Rice Set with Soup

Rice set comes with starchy Japanese rice served with edamame ghohan, a bowl of warm osumashi soup, and some pickles.

Dessert Set

For the final act, we were presented with Dessert Set made out of a sticky matcha mochi, moist chocolate mousse, and sourish fruit compote of strawberry, kiwi and orange juice. Truly a good end to our 7 course lunch meal with its bland, sweetness and sourish in this joint of 3 different flavours. 

Sticky Matcha Mochi with Honey

Melt-The-Mouth 

Moist Chocolate Mousse

Thumbs Up For Executive Chef Takashi Kimura

All-in-all, I had a great tasting of Kozara Ryori Lunch menu, with praises and thanks to Executive Chef Takashi Kimura who is leading the brigade's of chefs at Ri Yakitori Bar. An impressive showcase of Japanese cuisine, priced at a special introductory price of RM 78 nett per set for limited time. This promotional set lunch is available on every Friday from 12noon - 2pm, from 16 Oct 2015 onwards.

I have to say that this is one of the best dining deal you can find at any Japanese Fine Dining. Besides that, patrons will be able to enjoy free corkage for wine and liquor brought in during this promotion. 

Other than monthly special promotions, Ri-Yakitori Bar also offers Ladies Day on every Wednesday. Ladies will get complimentary dessert when dining at Ri-Yakitori Bar and lucky diners will also get a chance to win a mystery gift. 

Opens from Monday – Saturday at 5.00 pm till 1.00 am and closed on Sundays. The menu is available for orders up to 11.00 pm daily. 

Don’t forget to be a Facebook fan of The Gardens Hotel & Residences and you will be entitled to additional limited time special offers from all participating F&B outlets and on-going contests. Join them at www.facebook.com/TheGardensHotelandResidences

To make a reservation or for further inquiries, please call Ri-Yakitori Bar at 03 2268 1188 (ext. 6323) or log-on to: www.StGiles.com

Ri-Yakitori Bar

St Giles The Gardens – Grand Hotel & Residences
The Gardens, Mid Valley City
Lingkaran Syed Putra
59200 Kuala Lumpur.
Tel : 03-2268 1188 ext 6323

Website: www.StGiles.com
FaceBook : The Gardens Hotel & Residences

Business Hours :
Mon – Sat 5 p.m. – 1 a.m.

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SHOGUN2U Affordable Chef Prepared Meals Delivered To Your Door For Lunch & Dinner

SHOGUN2U

"Great Food, Xpress Delivery"

Right At Your Door Steps 

SHOGUN2U is a new on-line food platform for ordering tasty and affordable meals prepared by top chefs. SHOGUN2U makes it easier for people with busy work schedules, adventurous palates with household budgets by oredering meals online.

Spread Of Good-Tasting Menu To Order From

With the convenience of SHOGUN2U pre-booked meals now, you can order and indulge in delectable chef-prepared meals at the comfort of your home or office with affordable prices. It is in fact the best of two worlds where one can have high quality dishes with fresh ingredients enjoyed at households budgets.

Imagine yourself of sometimes having to finish off late and stay back at office or got home late with no time to prepare your meal. Feeling hungry and tired, with no more drive or energy to cook for yourself or family.  Fret not, SHOGUN2U is here to provide tasty food, affordable and convenient at the same time, bringing to your doorsteps chef-prepared meals.

 Mains Offerings with Rice Selection

Tired working mom, busy corporate people, hardworking students or anyone else can choose to eat healthily from SHOGUN2U  as there are a wide selection of delicious and affordable menu to choose from, delivered to your home or office.

Besides that, SHOGUN2U offers a range of weekly menu that saves the hassle of deciding what to eat every day. There is even a PRE-BOOKED MEALS arrangement where customers can schedule and book their meals in advance from the ever-changing range of dishes.

SHOGUN2U Team of Awards Winning Chefs  

The dishes are all specially prepared by Shogun Saisaki's head chefs and their culinary team using only high-quality, fresh ingredients and menus delivered directly to your doorstep with only a click of a button.

Baked Salmon Salad created by The Naked Lunchbox

RM 21.90

Jack & Rose Salad created by The Naked Lunchbox

RM 15.90

SHOGUN2U are proud of their menu that ranges from a mixed of fusion Japanese, Korean, Chinese, Nyutori, Beverages and not forgetting some sweet treats of Desserts for everyone to enjoy. They also boasted of their brand new addition to the menu - wholesome and nutritious Nyutori meals.

Appetising Nasi Lemak Combo with Dessert, Sides & Drinks

Price ranges from as low as RM 1.80 up to RM 99.80 that comes in a combo set suited for the whole family. Small eater can also opt for their mains while those looking for the healthier menu can choose from the Nyutori's Baked Salmon Salad or Jack & Rose Salad created by The Naked Lunchbox. 

Gyu Zosui (Beef)

RM 9.90

Garlic Fried Rice with Tori Karaage

RM 16.90

Dak-Galbi (Korean Spicy Chicken)

RM 16.90

Vege Bibimbap Set

RM 24.80

Black Pepper Beef

RM 18.90

Cashew Nut Chicken Set

RM 25.80

Spicy Red Curry Mutton

RM 28.90

For those with a bigger appetite should order the Meals Sets that comes with main, dessert and a drink. All these meal sets are priced from RM 24.80 to RM 33.90 and with the main affordable priced from RM 9.90 to RM 28.90 for their delicious Spicy Red Curry Mutton rice. There  are desserts, sides and beverages to complete your dining experience with SHOGUN2U.

Black Forest Cake

RM 7.80

Apple Cinnamon Walnut

RM 11.80

Watch out for their offers and discounts with promotions codes that are always up for grab for customers to enjoy attractive discounts. Currently, SHOGUN2U is having a 40% discount off total bill with Promo Code YES40 Valid till 15 October 2015!

Limited Edition Of Cute Panda Bear Sushi Set

To celebrate SHOGUN2U RM1 Million Sales in three months, they will be releasing a limited edition sushi set. These sets will only be available to the first 500 customers at shogun2u.com  

Website: shogun2u.com

FaceBook: www.facebook.com/Shogun2U

    

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Rama V Fine Thai Cook Book Launch by Andre Shum & Danny Jee @Jalan U-Thant Kuala Lumpur

RAMA V Fine Thai Cuisine

MPH Masterclass Kitchen Series

Thai Cookbook Launch 

23 Sept 2015

Co-Authored by Owners Andre Shum & Danny Jee

Not many Chefs that we meet will be really want to share their secret recipe with us. But at RAMA V, they not only share their secret recipe but even publish a book to show you exactly how these delicious authentic Thai cuisines are cooked.

I am honoured to be invited to their grand launch of RAMA V 1st Fine Thai Cookbook at their restaurant at Jalan U-Thant Kuala Lumpur recently. Consisting of 25 authentic recipes offering Malaysian food lovers a rare opportunity to cook and taste for themselves, right at the comfort of their home, exquisite and delicious Thai food that they have never tasted before.

RAMA V opened in 1995, patrons have been enjoying this fine Thai cuisine in a bungalow setup along the embassy enclaves in Jalan U-Thant, Kuala Lumpur.

In 2009, F&B entrepreneur Andre Shum and travel industry veteran Danny Jee, took over the restaurant, refurbished the building and replaced the old equipment. Armed with a new social media strategy; it proves to be a very effectively way to target to a younger generation of customer to patronize the restaurant.

For those that have tasted the RAMA V dishes; one can really enjoyed the experience of the flavours of the dishes which are prepared using traditional methods and natural ingredients to retain its authenticity of its taste.

RAMA V features authentic, yet innovative fine Thai cuisine while they seek to preserve the best-old-age natural Thai flavours and traditions. Their innovative chef cooks up a blend of authentic and modern dishes.

Each of these special dishes is presented as a feast not only for your palate but also for your eyes. Herbs and natural seasonings are used to create a variety of colours and sensations in taste that makes a meal at RAMA V memorable, exciting and enjoyable.

Posing with Cookbook Authors, Andre Shum (left) & Danny Jee (right) 

Now, the duo have come up with a cookbook which contains mostly favourites and popular dishes from RAMA V, which are part of their quests to ensure that the flavours of RAMA V will not be lost or forgotten.

Both Excited & Happy at the Cookbook Launch 

For the first time, readers of this cookbook are invited to attempt some of RAMA V signature dishes such as: 

 The Famous Chor Ladda

Flower-shaped Dumplings Stuffed with Preserved Radish & Peanuts

Mieang Kam

Traditional Thai Hors D'oeuvres

Tod Mun Pla

 Thai Fish Cake

Som Tham Khai Kem

Rama V's Signature Papaya Salad with Salted Egg Yolk

Larb Kai 

 Spicy Minced Chicken Salad with Shallots & Mint Leaves

Tom Kha Kai

Spicy Coconut Tom Yam Soup with Chicken

Poe Tak
Spicy Clear Seafood Soup Flavoured  with Thai Herbs

Gaeng Ped Pol Linchee

 Roasted Duck Curry with Lychee

 Seau Rong Hai

Thai-style Grilled Steak with Tamarind Sauce aka the Weeping Tiger 

Pla Koa Sam Rod

 Deep Fried Garoupa Served With 3 Taste Chili Sauce

Phad Thai Talay

 Stir Fried Thai Rice Noodles with Seafood

Thab Tim Krob

 Water Chestnuts in Coconut Milk

My Personal Copy Autographed by Andre Shum 

Andre and Danny are not worried at all about sharing these restaurant’s most loved recipes. For them, it’s all part of their way of sharing RAMA V experience and spirit of fine Thai cuisine.

Rama V Thai Cookbook, is part of the MPH Masterclass Kitchens series, is available at the bookstores nationwide from 15^th September 2015 onwards. 

Get your personal copy at all MPH stores nationwide. Available also in Kinokuniya, Borders, Times and at their RAMA V too, retailing at RM 39.90. You can also purchase it online through mphonline.com  for RM 33.92 only (after 15% Discount). 

Well, what are you waiting for, get hold of RAMA V Thai Cookbook now and start cooking up the fine Thai cuisine to mesmerise and impress your family and guests with the most amazing and creative Thai food they'll ever taste!

All Food Pictures Credits To RAMA V FaceBook

RAMA V Fine Thai Cuisine Restaurant

No 5. Jalan U Thant,

55000 Kuala Lumpur.

Tel: 03 2143 2428 / 2663

Website: www.ramav.com.my

FaceBook: www.facebook.com/ramav.com.my

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