Sheraton Imperial Kuala Lumpur Chinese New Year Menu 2025 At Celestial Court Chinese Restaurant

A Prosperous Feast At Celestial Court,

Sheraton Imperial Kuala Lumpur

Chinese New Year is a time for joyous reunions, heartwarming traditions, and, of course, a grand feast. This year, Auntie Lilly and family had the pleasure of indulging in an exquisite festive menu at Celestial Court, Sheraton Imperial Kuala Lumpur. The chef crafted a fantastic selection of dishes perfect for family gatherings and celebrations. The cuisine was authentic, delicious, and incredibly healthy—a true treat for all generations.

A Taste of Prosperity: The Festive Dishes

Prosperity Yee Sang with Sliced Baby Abalone & Japanese Octopus

Prosperity Yee Sang with Sliced Baby Abalone & Japanese Octopus ~ This Yee Sang was a vibrant and refreshing start to the meal. It featured delicate Baby Abalone and tender Japanese Octopus, perfectly complemented by the traditional plum sauce. Tossing for prosperity has never been so flavorful!

Toss to Prosperity with options like:

• Baby Abalone & Japanese Octopus Yee Sang (RM 198 half / RM 378 full)

• Smoked Salmon, Jellyfish & Snow Pear Yee Sang (RM 128 half / RM 238 full)

• Snow Pear Vegetarian Yee Sang (RM 88 half / RM 148 full)

These carefully crafted dishes are available from 10 January to 12 February 2025, making Celestial Court the perfect setting for intimate family meals and grand reunions.

Braised Spinach Broth with Fresh Scallops, Crab Meat, and Beancurd 

Braised Spinach Broth with Fresh Scallops, Crab Meat, and Beancurd ~ This nourishing broth was rich in flavors and textures, combining the sweetness of fresh scallops and crab meat with the silkiness of beancurd. The spinach base added a healthy touch to this heartwarming dish.

Crispy Roasted Garlic Corn-Fed Chicken with Sichuan Spice Sauce 

Crispy Roasted Garlic Corn-Fed Chicken with Sichuan Spice Sauce ~ A highlight of the meal, this dish featured succulent corn-fed chicken with a beautifully crispy skin infused with roasted garlic and a subtle kick from the Sichuan spice sauce. A delightful combination of crunch and spice!

Simmered Grouper Fillet with Chinese Herbal, Fish Stock & Golden Mushroom

Simmered Grouper Fillet with Chinese Herbal, Fish Stock & Golden Mushroom ~The Grouper fillet was delicately simmered to perfection, absorbing the rich flavors of the herbal fish stock. Golden mushrooms added an earthy depth to this nourishing dish.

Braised Dried Fish Maw, Chinese Mushroom, and Garden Greens

Braised Dried Fish Maw, Chinese Mushroom, and Garden Greens ~ A luxurious dish packed with collagen-rich fish maw, umami-laden Chinese mushrooms, and vibrant greens. This braised delicacy was both nourishing and indulgent.

Stir-Fried Jumbo Prawn with Crab Roe and Vegetables on Steamed Egg White

Stir-Fried Jumbo Prawn with Crab Roe and Vegetables on Steamed Egg White ~ The plump jumbo prawns were coated in a luscious crab roe sauce and served atop silky steamed egg white, creating a delightful harmony of flavors and textures.

Stir-fried Fragrant Rice with Diced Chicken, Asparagus, and Pineapple in Butter Sauce

Stir-fried Fragrant Rice with Diced Chicken, Asparagus, and Pineapple in Butter Sauce: This fragrant and flavorful rice dish features tender diced chicken, crunchy asparagus, and juicy pineapple, all enhanced by the richness of butter sauce. It is a comforting yet indulgent addition to the feast.

Chilled Green Tea Sago Cream with Dragon Fruit

Chilled Green Tea Sago Cream with Dragon Fruit ~ A light and refreshing dessert, this creamy green tea-infused sago paired beautifully with the sweetness of dragon fruit, making for a perfect ending to the meal.

Rediscovering Prosperity and Togetherness

Under the theme “Huat Ah! Share Hao Yun!” Sheraton Imperial Kuala Lumpur invites guests to celebrate the Year of the Snake with spectacular dining experiences.

At Essence Restaurant, diners can indulge in the Huat-tastic Feast Buffet Dinner from 20th January to 12th February 2025, offering a lavish spread of exquisite flavors and fresh seafood:

• Weekdays (Sunday – Thursday): RM 168 nett per adult | RM 84 nett per child (6–12 years)
• Weekend Seafood Nights (Friday & Saturday): RM 198 nett per adult | RM 99 nett per child (6–12 years)

For an extra special gathering, don’t miss the Huat-tastic Reunion Buffet Dinner on 28th January 2025, a one-night-only feast showcasing the best of Essence’s culinary creations.

Celebrate Togetherness with Exclusive Offers

To make your celebrations even more rewarding, Sheraton Imperial Kuala Lumpur offers a range of discounts for diners:

• Club Marriott Members: 20% off Chinese New Year’s Eve food.

• Marriott Bonvoy Members: Earn and redeem points during your visit.

• Bank Card Discounts: SCB (20% off), MBB, CIMB, and HSBC (15% off food and non-alcoholic beverages).

Set Menu 1 RM 1,260/6 pax or RM 1,980/10pax

Set Menu 2 RM 1,500/6 pax or RM 2,380/10pax

Set Menu 3 RM 1,800/6 pax or RM 2,880/10pax

A Perfect Feast for the Festive Season

My dining experience at Celestial Court was truly memorable. This is a great place to celebrate Chinese New Year with loved ones, and it has a well-curated menu that balances tradition, authenticity, and health-consciousness. Whether for a family reunion or a gathering with friends, this festive menu is a must-try for those looking to welcome the new year with prosperity and togetherness!

Let’s “Huat Ah! Share Hao Yun!” and make this Lunar New Year an occasion to remember. To reserve your table or book your festive stay, contact +603 2717 9900 and secure your spot in this prosperous celebration.