Discover The Best Beef Noodles In Klang Valley
At Yang Ki Beef Noodles
Yang Ki Beef Noodles is a must-visit spot in Klang Valley if you're a beef noodle enthusiast. Opened in 1973, this iconic eatery has been serving some of the best beef noodle dishes in town for decades.
Local Legends, A Malaysian Food Documentary
You can hear the entire story from the man himself in a YouTube documentary called Local Legends, which includes him and several other experienced hawkers.
Yang Ki Beef Noodles
[Shop Next to 皇后茶餐室 Restoran Queen's]
96E, Jalan Peel, Maluri
55100 Kuala Lumpur
Boss Stanley Siew
WhatsApp 016-348 8141
Google Map https://maps.app.goo.gl/hnzhm8oCkJTYa9Wb9
Open Daily 4pm to 9pm
[Inside Restoran MJ Wang]
1, Jalan 21/17
Taman Sea Park
46300 Petaling Jaya
Open Daily 8am to 1pm
(Rest On Tuesday)
The star of the menu is undoubtedly their Tai Bu Noodles. These noodles are incredibly springy and have that perfect 'QQ' texture that makes every bite so satisfying. The rich and flavourful minced meat pairs beautifully with the Tai Bu noodles, soaking up the savoury black sauce for a truly delicious experience.
Of course, no visit to Yang Ki Beef Noodles is complete without trying their famous beef balls. These beef balls are firm yet tender, offering a delightful bite. They are well-seasoned with a blend of spices, making them incredibly flavorful and a perfect complement to the noodles.
It is best paired with a small bowl of sliced beef, tripe, brisket, and beef balls in a clear soup. The beef slices are barely cooked in the broth, giving them an almost velvety texture. The broth is more flavorful than it appears, and the chili sauce is a bright, fresh, and fiery dip that’s seriously addictive.
Whether you're a local or just visiting, Yang Ki Beef Noodles is where you can enjoy a hearty, comforting bowl of beef noodles that stands the test of time. Come and taste for yourself why they are one of the best beef ball noodle stalls in town!
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