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Thursday, 22 August 2013

Hot Pot Time @ G-Pot's All You Can Eat Steamboat in Taman Kaskas Cheras by FollowMeToEatLa

This is the 2nd part or continuation to my review of my 'Makan Adventure' with OpenRicers at Restaurant  G-Pot Steamboat.  

Healthy Herbal & Pumpkin Soup - The Roast House in Kuchai Lama Klang Valley
 Healthy Herbal & Pumpkin Soup

For those opting for a healthier meal, they should choose the combination of the 2 nutritious Herbal & Pumpkin Soup. These 2 soups goes perfectly well with various vegetables, noodles, mushrooms & ready cooked favourites like the meatball, fish ball, foo chok, sausages & many more.

The herbal soup was just average for me. It was lacking in the herbs like dang gui, yok chok & kei chee. A good herbal soup should give out an aromatic smell, but perhaps they didn't want stronger version as it may not suit many. As for the pumpkin soup, I find it too bland, seriously lacking in sweetness, flavour & the colour didn't look right too. My pumpkin soup is always of a bright orange coloured, they could have used another variety of butter nut pumpkin.



Wide selection of ready cooked food - The Roast House in Kuchai Lama Klang Valley
   Wide selection of ready cooked food
They offered a wide selection of ready-cooked favourites like meat ball, sotong ball, fried fish ball, surimi, stuffed foo chok, just to mention a few.


Wide array of Fresh Vegetables - The Roast House in Kuchai Lama Klang Valley

   Wide array of Fresh Vegetables


In addition to that, vegetable lovers will be spoilt for choice as they served an array of cabbages, spinach, kang kong (water spinach), lettuce, siew pak choy, sawi & even the mint leaves.



Noodles oodles - The Roast House in Kuchai Lama Klang Valley
   Noodles-oodles

A great selection of eggs noodles, spinach noodles, yee mee, wantan noodles, flat wantan noodles, oyster mushrooms & seaweed too.

Springy Egg & Spinach Noodles - The Roast House in Kuchai Lama Klang Valley
   Springy Egg & Spinach Noodles

I really enjoyed my healthy green spinach noodles. Well, it was certainly a good choice as it was springy & smooth.



Quail eggs - The Roast House in Kuchai Lama Klang Valley
   Quail Eggs


Also not forgetting the eggs & the special quails eggs that definitely goes well with everything.



My favourite greens - red spinach & mint leaves - The Roast House in Kuchai Lama Klang Valley
   My favourite greens - red spinach & mint leaves

These two awesome vegetables are my favourite greens. The red spinach & mint are my regular antioxidant-rich vegetables to my daily diet.

Pudding & Gui Ling Gao - The Roast House in Kuchai Lama Klang Valley
   Pudding & Gui Ling Gao

For the finale, there are pudding & gui ling gao to keep us in good health.

G-Pot are reasonable priced with RM 29.80 for steamboat + BBQ & charges only RM 19.00 for steamboat only. Currently, there some ongoing promotion of 30% discount for ladies on Tuesday, 20% off for late-nite after 10pm & lunch set from RM 8.80 with drinks & dessert too.



Date of Visit: 2013-06-26

8, Jalan Kaskas, Taman Cheras, Cheras 56100 Kuala Lumpur.
Phone 012-277 7238 / 012-391 3818

For more info, check out the link here : https://www.facebook.com/gpot.steamboat




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