ROAST DUCKKING
Lot 10 Hutong
Heritage Food Village
A Recipe Passed Down From Generation To Generation
A Recipe Passed Down From Generation To Generation
ROAST DUCKKING At Lot 10 Hutong Heritage Food Village

The owner of Roast Duckking, Jimmy Liew was recommended by Chua Lan, the international celebrity food critic to Tan Sri Francis Yeoh to open a stall selling roast duck at Lot 10 Hutong many years ago. Jimmy Liew surprised Chua Lan's taste bud with his excellent culinary skill and food which he cooked personally for Maestro.
It's all about meat at Roast Duckking at Lot 10 Hutong Heritage Food Village at Jalan Bukit Bintang Kuala Lumpur. Diners who love roast duck, roast pork or roast Char Siew, take note that Roast Duckking offers a perfected heritage recipe brought down from owner's family.
A Recipe Passed Down From Generation To Generation