TOMMY THONGCHAI THAI FUSION RESTAURANT & BAR THE SQUARE JAYA ONE

TOMMY THONGCHAI 

THAI FUSION RESTAURANT & BAR 
THE SQUARE JAYA ONE

A fusion of Thai and Japanese flavours set to make dining a fun adventure

Malaysia may have no shortage of Thai restaurants, but fusion Thai cuisine will always be a step above anything that local eateries can offer. In this case, TOMMY THONGCHAI THAI FUSION RESTAURANT & BAR is the latest dining and chill-out hub in the Klang Valley located at The Square, Jaya One, Petaling Jaya. Read on for more...

Lookout at 2.33 mins for the amazing display of the FLAMING Cocktails!

TOMMY THONGCHAI 

THAI FUSION RESTAURANT & BAR

The Square, G.004
 Jaya One
46200 Petaling Jaya

Tel: 012-901 2848
Open Daily 11:30am till 12 midnight

FACEBOOK www.facebook.com/TommyThongchai

TOMMY THONGCHAI, a Thai gastro bar serving a wide selection of Asian fusion cuisine and cocktails bringing diners a new dimension with the clever combination of flavours and ingredients in the modern Thai fusion cuisine.

Many must be wondering who's Tommy Thongchai? Is this the name of the owner? Well, this catchy name 'Thongchai' comes from one of Thailand's famous celebrity - Thongchai "Bird" McIntyre, also known as  Bird Thongchai, a Thai-Scottish pop singer and actor, considered to be Thailand's No.1 superstar!  I bet the owner must be a great fan of this superstar...

Short Video Of Flaming Cocktails

Newly opened in February this year, Tommy Thongchai, a gastro bar and restaurant aim to cater to diners who want the best of both worlds, with tastes of Thai and Japanese together in a dish, they're all set to tingle the senses of our palates.

“Thong Khao”

Made with Mango Juice, Lime, Cinnamon, Star Anise, Mekhong Rum, Sambuca & Angostura Bitters ~ This Thai Inspired cocktail is perfect to pair with any of our Bar Bites selection.

A Thai Drinking Experience At Tommy Thongchai 

The tagged name 'A Thai Drinking Experience', the menu caters very nicely to Tommy Thongchai's blend of Thais and Japanese fusion dining which complements their long list of jovial beverages such as whiskeys, gins, rums, vodkas, shooters, mojitos, mocktails, cocktails and craft beers to you tummy happy and boozy!    

Spoilt-For-Choice With Tommy Thongchai's Menu 

Well, thanks to the wonderful invitation, I was at the Tommy Thongchai with my family to try out some of Thai-licious array of dining offerings.

Wonderful Spread Of Thai-licious Dishes

Let your palates travel through a plethora of Thai classics and fusion dishes at Tommy Thongchai – where every dish is carefully crafted, with warm and genuine Thai hospitality embrace each dining experience.

 

Some of their finely-curated menus include comforting classics such as Pork Trotter Rice, Baked Mac & Cheese, Pad Kee Mao Noodles, Krapao Pork Burger and Moo Ping.

Follow me now as I shall feature some of their best-selling food items starting from their mouth-watering Sharing Platters, Salads, Bar Bites, Burger & Buns to Pasta and Mains of Rice & Noodles, Meat and Seafood dishes!   

 Tommy's Platter

RM 85

This scrumptious extra-large size sharing platter is an absolutely sinful porky treat to go with alcoholic drinks. An all-in-one platter with 9 food items from the menu, this is a great platter to order and worth-trying if you want to taste their Bar Bites menu at one go!

 

Tender, Juicy Texture Of Moo Ping Skewers

Served on a large wooden tray, you'll find Moo Ping skewers, fried calamari, fried pork belly, fried pork riblets, Chiang Mai sausages, pulled pork fries, Luncheon meat fries with Tongchai's nachos served with pork ragout.  

Thumbs up to Tommy Thongchai's perfectly grilled Moo Ping Skewers. This is a MUST-TRY, simply one of the best I ever a long time ago. It gets addictive and you simply can't stop at one, order them from the menu at RM 5 per skewer for the taste of heaven!

 

Fried Pork Belly

Fried Calamari

Fried Pork Riblets

Thongchai's Nachos Served With Pork Ragout

Luncheon Meat Fries

Chiang Mai Sausages

Thongchai's Mango Salsa Nachos

RM 16 (Medium)

RM 28 (Extra Large)

Thongchai's Mango Salsa Nachos ~ This is a great sharing platter for those looking for some small bites to munch while chilling at the bar. 

Crispy fried wonton skins drizzle over with tangy coriander aioli and topped with zesty mango salsa. Oh yes, eat it fast as this appetiser can't keep well as the wonton skins get soggy fast once the aioli starts soaking in.

SALAD

 

Yum Som 'O'

Thai Pomelo Salad

RM 26

A simple Thai flavoured seafood salad serves with imported Thai pomelo with white prawns dressed in spicy Yum Som-O sauce.

Yum Som-O is their most basic Thai sauce consisting of  4 mains ingredients of fish sauce, lime juice, palm sugar and Thai chillies.  

Kale Salad With A Crunch

RM 26

Deep-fried shredded Kale serves with Thongchai's Kale dressing and Thai chilli flakes.

Thongchai's Sizzling Caesar Salad

RM 26

Thongchai's Sizzling Caesar Salad features mixed salad of romaine lettuce, cherries tomatoes, corn topped with Spam croutons and Onsen egg in Thingchai's caesar dressing.

CHARCOAL GRILLED SKEWERS

Grilled food lovers will find pleasure in these individual grilled skewers - choose from 12 selections of meat and vegetable skewers to tease your palate. 

Top picks are the Moo Ping (Thai Pork Collar), Pork Intestines, Laarb Moo Tod (Thai Minced Pork Balls), Pork Belly, Chicken Thigh, Australian Lamb Shoulder and Australian Beef Tongue.

Pork Belly, Chicken Thigh, Australian Lamb Shoulder & Australian Beef Tongue

[From right to left]

Moo Ping (Thai Pork Collar), Pork Intestines & Laarb Moo Tod (Thai Minced Pork Balls)

[From right to left]

TOMMY'S BURGER & BUNS 

Moving on, Thommy Thongchai's also offers diners a fair portion of Western dishes infused with Thai flavours to indulge on. There are these big juicy meaty burgers and buns to choose such as follows...

Krapao Pork Burger

RM 28

Krapao Pork Patty, Fried Egg & Thongchai's Fries

 

Laarb Moo Tod Burger or Deep-Fried Herb Pork Pork Patty ~ This a winner for those who love lots of fresh herbs in their food. 

Laarb Moo Tod Burger

RM 28

Fragrant Thai herbs such as galangal, lemongrass and lime leaves (daun limau purut) go into the minced pork to heighten the flavours before being deep-fried and serve in the form of a pork burger patty with housemade dipping sauce on the side.  

Thongchai's Chilli Dog

RM 28

Well, if you're into sausage and bun, this could be a great food item to try. Thongchai's Chilli Dog ~ A fusion dish inspired from the original 'Chilli Dog', an American classic favourites of grilled hot dog on a bun.  

Thongchai's Thai version comes with a big fat juicy and flavoursome Chang Mai sausage, smothered in pork ragout, sprinkled with chopped scallions and chillies, served with Thongchai's fries on the side. 

PASTA

TOM YUM Bolognese With Meatballs

RM 23

Tom Yum Pork Ragout, Homemade Meatballs With Spaghetti 

Thongchai's Baked Mac & Cheese

RM 35

Krapao Pork, Mozzarella & Macaroni

RICE

For rice lovers, there are two highly recommended dishes by the chef - Pork Trotter Rice and Pineapple Fried Rice.

The Pork Trotter Rice features the traditional dish of Thai-style braised pork trotter serves with meatball soup, Hanjuku egg with Thai Jasmine rice. If you're a fan of juicy and tender pork meat with layers of skin and fats together, then this is worth a try!

Pineapple Fried Rice With Charcoal Grilled Pork Belly

Fried rice lovers might enjoy this Thai-style dish featuring Pineapple fried rice that comes with charcoal-grilled pork belly, fried egg, pickled vegetables and Thai prawn crackers on the side.  

MEAT & SEAFOOD

Black Angus Steak Fries

RM 127 [285 grams]

RM 149 [340 grams]

While dining at Tommy Thongchai, you definitely will not run short of the some of the juiciest and tender steaks to savour. Meat lovers just have to order this Black Angus Steak Fries ~  Grain-fed Black Angus Ribeye charcoal grilled to a perfect charred on the outside, still moist and tender on the inside. Choose between Thai's Isaan marinade or Thongchai's dry rub for your meat.

The premium Angus beef has more marbling, so the fat is more evenly distributed resulting in juicier and more tender meat than regular beef. Give yourself a treat and indulge in this baby ~ it's worth every dollar you pay for it!

Pan-Seared Salmon Trout With Mango Salsa

RM 59

Salmon Trout, Mango Salsa, Coriander Aioli

CURRENT PROMOTIONS

Buy ANY 10 DRAFT BEERS of your choice & receive the same SPECIAL PRICE in addition to a FREE XL Nachos worth RM 35!

HOORAYS for FRIDAYS! Reward yourself with TEQUILA! 🍸On SALE at 50% off on FRIDAY!

You can't say no to VODKA! 🍸It is STRONGER than you! 💪Get it at 50% off EVERY SATURDAY!

It's time to get your favourite wines on Sunday! ❤️ Get them at 30% off  EVERY SUNDAY!

Celebrating Birthdays At Tommy Thongchai With The Chicken Dance Song! 

Drinks Menu At A Glance 

Tommy Thongchai is open daily from 11:30am to 12 midnight. For reservations and enquiries, please contact +6012 901 2848 or visit www.facebook.com/TommyThongchai for latest updates and promotions.

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