PULLMAN KUALA LUMPUR BANGSAR Launches Weekend Culinary Penang Street Food & Dim Sum Buffet Hi-Tea

Pullman Kuala Lumpur Bangsar Launches Weekend Culinary Penang Street Food & Dim Sum High Tea

Pullman Kuala Lumpur Bangsar

Penang Street Food & Dim Sum Buffet Hi-Tea

RM85.00nett Adults / RM42.50nett Children / RM55.00nett Senior Citizen

High-Tea with Malaysian flavours, anyone? Brunch and Hi-Tea buffet are aplenty in Kuala Lumpur City Centre, and Pullman Kuala Lumpur Bangsar Weekend Hi-Tea Buffet is a special dining experience to satisfy our Malaysian tastebuds.

Starting in the month of Aug 2020, diners can enjoy authentic Malaysian flavours, indulging your weekend leisurely over their sumptuous Hi-Tea with a splendid and delicious spread of Penang streets food and varieties of handmade dim sum only at Pullman Kuala Lumpur Bangsar ~ Link all-day dining restaurant over the weekend on Saturday and Sunday.

PULLMAN KUALA LUMPUR BANGSAR

Link All Day Dining

No. 1, Jalan Pantai Jaya

Tower 3

59200 Kuala Lumpur

Tel: 03 - 2298 1888

Website pullmankualalumpur.com

Facebook www.facebook.com/PullmanKLBangsar

The scrumptious spread includes a potpourri of Malaysian favourites with highlights on our famous Penang Street Food and Dim Sum boasting a variety of fresh, wholesome bite-sized dishes that will tantalize your tastebuds.

Let Pullman Kuala Lumpur Bangsar team of chefs bring you on a newfangled collection of culinary experiences and gastronomical journey tasting some of Malaysian top and most sought after dishes. A wide selection of rich and decadent flavours of savoury and sweet treats awaits diners at Link, All Day Dining.

Anytime Is A Good Time For Welfie With Auntie Lilly

My family and I had a wonderful Saturday indeed - enjoying a leisurely Hi-Tea over Penang Street Food with Hokkien Mee, Asam Laksa, Lobak, Murtabak, Roti Jala, Nasi Lemak and delectable Dim Sum at LINK All Day Dining, Pullman Bangsar

The Pullman Kuala Lumpur Bangsar Penang Street Food & Dim Sum Buffet Hi-Tea is priced at RM85.00nett Adults / RM42.50nett Children / RM55.00nett Senior Citizen. The buffet is served on weekends from 12noon to 3pm.

DIM SUM

Satisfy your dim sum cravings with delicate handcrafted items comprising the luxurious Steamed Chicken Mai, Steamed Beancurd Roll, BBQ Buns, Steamed Glutinous Rice, Steamed Chicken Feet, Steamed Lotus Buns, Deep-Fried Radish Cake, Egg Tarts and Portuguese Tarts too.

Steamed Chicken Mai

Steamed Beancurd Roll

BBQ Buns

Steamed Glutinous Rice

Steamed Chicken Feet

Steamed Lotus Buns

Deep-Fried Radish Cake

Egg Tarts

Portuguese Tarts

The delectable treats also comprised some Yong Tau Foo, Rice Rolls (Chee Cheong Fun), Roast or Steamed Chicken Rice together with Congee and an assorted of condiments to go with it.

Yong Tau Foo

Rice Rolls (Chee Cheong Fun),

Roast or Steamed Chicken Rice

Congee & Assorted Condiments

Salted Duck Egg

Sambal Eggs

Century Eggs

Minced Chicken With Radish

Omelettes

Sambal Ikan Bilis

Fried Dace Fish With Salted Black Bean

Pickled Vegetable

PENANG STREET FOOD

Penang Lobak

HOT PLATE STATION

Roti Jala

Murtabak

Popiah (Fresh Spring Roll)

Satay Station

Rojak Buah (Fruit Salad)

Authentic local delicacies from Penang features Penang Oh Chien (Oyster Omelette), Popiah (Fresh Spring Roll), Lobak and Rojak Buah (Fruit Salad) that's set to excite your palate.

NOODLE STATION

Asam Laksa

Curry Mee

Don't miss out the action on the Penang Hokkien Mee (Prawn Mee), Asam Laksa and Curry Mee from the live-cooking noodle station.

Oh yes, you can also personalise your own creations of the noodles with the add-ons of Bean Sprout, Chinese Cabbage, Long Bean, Kangkung, Sawi, Siew Pak Choy, Boiled Egg, Fish Ball, Fish Cakes, assorted Mushrooms and condiments of Chili Oil, Chili Flakes, Fried Shallots, Pickled Chili and Scallions among others.

MALAY CUISINE

Nasi Briyani

Ayam Berlado

Daging Masak Kicap

Kari Ikan

Staying true to their Malaysian roots, the Malay specialities comprises Nasi Briyani that includes Ayam Berlado, Daging Masak Kicap, Kari Ikan and not forgetting the Nasi Lemak Bungkus.

Nasi Lemak Bungkus

WESTERN CUISINE

For those who must have some Western cuisine, you can feast upon delicate morsels such as the Eggplant & Zucchini Parmigiana, Chicken Ball With Cornflakes, Beef Stroganoff, Prawn Wrapped With Chicken Loaf and Sweet Potato With Honey.

Eggplant & Zucchini Parmigiana

Chicken Ball With Cornflakes

Beef Stroganoff

Prawn Wrapped With Chicken Loaf

Sweet Potato With Honey

LIVE COOKING PASTA STATION

Not forgetting the tummy-warming Soup Of The Day to be eaten with those freshly baked bread and rolls including Soft Rolls, Wholemeal Rolls, Onion Roll, French Baguette, Parmesan Cheese Bread, Cheese Bun, Sausage Bun, Wholemeal Bread, Rye Bread and even Multigrain Bread.

FRESHLY BAKED BREAD & ROLLS

For desserts, spoil yourself crazy over assorted Malay Kuih, Cakes, French Pastries, Tartlets, Jelly, Pudding, Creme Puff, Doughnut Skewer, Chocolate Fountain with Condiments, Ice Cream, Cendol and even Air Balang with Rambutan Asam and Longan.

DESSERTS