Scrumptious Ramadhan Buffet 2015
Bangi Golf Resort Restaurant
For the month of Ramadhan, Bangi Golf Resort Restaurant proudly presents their signature Buffet Ramadhan from 21st of June 2015 till the 15th of July 2015.
HALAL certified by Jakim, Bangi Golf Resort or known as BGR is one of the very few gold resorts in Malaysia to receive this accreditation. Well loved for its variety and quality, BGR's Buffet Ramadhan offers sumptuous spread of up to 200 selections! Prices start at RM 55 for adults and RM 27 for children. The buffet spread features popular Malay, Western and Oriental cuisine favourites.
Craving Chef In Action
Kambing Bakar (Lamb Slow-Roasted on the Spit)
Highlights Of The Buffet
Meaty-licious Serving of the Freshly Roasted Lamb
Black Pepper Sauce for the Lamb
This 2015, the kitchen team has created an array of dishes that will tantalize your taste buds. Guests can look forward to the Cooking Showcase, where the highlight is the Kambing Bakar (lamb slow-roasted on the spit) and Sup Kambing Mamak (Indian style Mutton Stew).
Fire Grill Lamb
Bangi Golf Resort will once again feature its open kitchen concept at BGR's Buffet Ramadhan. This modern space will offer 'kitchen entertainment', as guests can watch the chefs prepare the dishes and even interact with them.
Freshly Craved Roasted Lamb awaiting hungry diners
Full Of Flavour
Sup Kambing Mamak (Indian style Mutton Stew)
Freshly Grilled Satay Sticks
Simple But Tasty Mee Goreng Mamak
Crowds Favourite
Full of Wok Hei ~ Goreng Kway Teow
Guests can also enjoy freshly grilled Beef & Chicken Satay with Homemade Satay Sauce & condiments as well as Fried Kway Teow and Fried Mee Mamak, wok-fried 'live' with wok-hei before them!
Mee Jawa with The Condiments
Dishes such as Mee Jawa, Rojak Pasembor and Rojak Buah give diners the feeling of dining back home in the village with family.
Baked Cheesy Vegetables of Carrots & Broccoli
Roasted Onion Focaccia
At the Western Appetizer section, look forward to the dishes with a gastronomic touch, such as Cream of Smoked Chicken with Roasted Onion Focaccia and Sous Vide Eggs with Mushroom Espuma. Cooked to perfection, the chefs will gladly dish up second helpings upon request!
A Treat ~ Beef Lasagna
Grilled Boneless Chicken with Creamy Mushroom Sauce
For the more hearty and classic Western options, the Beef Lasagna and Grilled Boneless Chicken with Creamy Mushroom Sauce are highly recommended.
Big Succulent Butter Prawns
Popular Butter Prawns
Flavoursome Teriyaki Chicken
Sambal Sotong Kembang
~ Wonderful Sambal for the Nasi Lemak ~
~ Wonderful Sambal for the Nasi Lemak ~
Ayam Masak Ros
For the Malay and Oriental Main Courses, the kitchen team has created a sumptuous selection featuring Butter Prawns, Teriyaki Chicken, Black Pepper Beef and Fish Fillet with Lemongrass Sauce; not forgetting Malay favourites such as Sambal Sotong Kembang, Ayam Masak Ros and Rendang Daging Tiak Minyak!
Soft Served Ice Cream
At BGR's Buffet Ramadhan, desserts are a must. Both the old and young will love the Pacojet Ice Cream - in the unique flavours of Teh Tarik, Honey Dew and Bunga Kantan. Made using culinary technology oftne used in fine-dining restaurants, try this and taste the difference.
Platter Of Freshly Cut Fruits
Kuih Kasoi
Spanish Churro with Thick Chocolate Sauce
Guests can also complete their meal on sweet note, at the Spanish Churro with Thick Chocolate Sauce 'Live Station'. There will also be a selection of home made kuihs as well as a variety of puddings, agar-agar, tropical and local fruits.
Dreamy Dessert Italian Tiramisu
Tea Infused Chocolate Gananche Tartlets.
Oreo Cheese Cake
Red Velvet Cake
Young Coconut Jelly
Mix Berry Panna Cotta
Guests will be spoilt for choice with Western favourites including Italian Tiramisu, Chocolate Eclair, Oreo Cheese cake, Red Velvet Cake, Young Coconut jelly, Creme Caramel, Mix Berry Panna Cotta and a new creation for 2015 - Tea Infused Chocolate Gananche Tartlets.
At the same time, a 4-piece live band will entertain guests with Malay traditional music from 6.30pm to 9.30pm daily while dining at the buffet. They also offers up to 800 complimentary parking lots as well as Male/Female surau for guests use.
Thumbs Up For Friendly Executive Chef Kamaruddin cum Master Of Ceremony of The Day
Executive Chef Kamaruddin says that "Bangi Golf Resort Restaurant's Buffet Ramadhan has always been a hot favourite choice for families, friends and business associates gatherings during the month of Ramadhan. We constantly introducing new dishes to ensure we offer a variety but at the same time, we work hard to maintain the consistency and flavour of the traditional favourites. Buffet Ramadhan last year was a great success and we are excited to welcome back familiar faces this year'.
Do check out BGR Break Fast Buffet Ramadhan, reasonably priced at a steal of only RM 55 per adult & RM 27 per Child.
Bangi Golf Resort Restaurant
No 1 Persiaran Bandar
Bandar Baru Bangi
43650 Selangor.
Tel: 03 - 8925 3728 / 82100 265 ( Reservation & Enquiries )
Website: www.bgrrest.com
FaceBook: BangiGolfResortRestaurant
Email: bgb.bangigolf@gmail.com
Operating Hours: 6.30am to 9.30pm Daily
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