Ramadhan Treats Galore At GTower Hotel
Relive your nostalgic kampung memories this Ramadhan at GTower Hotel Kuala Lumpur as they whip up traditional Malay dishes in their 'ala kampung buffet'. From 20th June to 14th July 2015, enjoy a lavish spread of buka puasa delights ala kampung and enjoy Malaysian kampung favourites authentically prepared by GTower's brigade of chefs.
Pic with Chef Sherry
Under the tuleage of Chef Sherry who has more than 20 years of gastronomical experience in traditional Malaysian cuisine, their professional culinary team will present a buffet spread that boasts a plethora of local specialty. A lavish spread of traditional and specialty buffet dishes with interactive live cooking stations are featured assuring the the retention of natural taste and freshness of dishes.
Scrumptious Hot Dishes in Clay Pot
The buffet showcase mixed salads, meat, seafood, hot dishes in claypot and assortment of desserts. Selection of meat inclusive of Ayam Panggang Berempah, Daging Masak Hitam and Daging Salai Masak Cili Api. As for seafood, there are Sambal Udang Petai, Ikan Pari Bakar dengan Asam, Tenggiri Masak Asam Pedas among others.
Some unique offerings at GTower Ramadan Treats Galore include:
Some unique offerings at GTower Ramadan Treats Galore include:
Barbecued Whole Roast Lamb
( Pic Credits to www.isaactan.net )
( Pic Credits to www.isaactan.net )
Ayam Percik Istimewa
Ikan Pari Bakar Dengan Asam
Sambal Petai Udang
Daging Masak Hitam
Tenggiri Masak Asam Pedas
Ayam Panggang Berempah
Diners can whet their appetite on clay-pot dishes menu which will be offered in weekly basis comprise of the rice selection such as Nasi Ulam, Nasi Briyani, Fragrant Rice and many more.
Sirap Bandung & Soya Bean Drink
Breakfast with an assortment of dates, sweet treats and hot/cold thirst quenchers such as sirap bandung, soya bean drink, coffee and tea to whet your appetite.
Kerabu Pucuk Paku
Telur Masin
Next, indulge in local delicacies and appetisers such as selection of Mixed Salad & Kerabu Pucuk Paku (Malaysian salads), Sambal dressing, fresh rojak buah, Keropok & Papadam, Ikan Masin & Telur Masin, Jeruk Buah-Buahan & Kurma and healthy selection of Ulam-ulaman.
Rojak Singapura
Freshly done Popiah Basah that is available at the live station.
Popiah Basah
Live action stalls or stations have been set up for diners to enjoy freshly cooked oodles of noodles with robust flavour like Mee Rebus Rasa Pilihan and Mihun Sup Utara. Besides that, Rojak Singapura and the traditional Popiah Basah are also available and will be freshly prepared upon request for diners.
Pengat Pisang
No Ramadan is complete without the the must-have Pengat Pisang, so be sure to try out their special variety of condiment to give yourself a taste of the ala kampung dishes.
Delightful Desserts
Assortment of Buns & Bread
Assortment of Buns & Bread
Diners will be spoilt for choice at the dessert table with these delectable mango, cheese and coconut cakes at the buffet. Remember to check out the local favourites Ais Kacang Segar and Cendol along with traditional village style Ubi Rebus bersama Sambal & Kelapa Parut and five different types of traditional local kuih.
The Ramadhan Treats Galore promotion, priced at RM95 nett for adult and RM48 nett per child aged 6 years & above while child aged 5 years & below Eat for Free. Ramadhan Treats Galore Buffet is available at the Mezzanine Floor, GTower Hotel Kuala Lumpur. The buffet is from 6.30pm to 10pm.
Prior reservations are recommended. To make bookings or for queries, contact 03-2168 1919 Ext 7028 or e-mail at banquet@gtower.com.my
Don't miss out this hearty and sumptuous deal and start making your reservations for a fulfilling experience only at GTower Kuala Lumpur!
Don't miss out this hearty and sumptuous deal and start making your reservations for a fulfilling experience only at GTower Kuala Lumpur!
50400 Kuala Lumpur
Tel: 03 - 2168 1919 Ext 7028
Check Out More Reviews on Ramadhan Buffet here :-
Drop a 'LIKE' in my page for my latest review
Yum yum yum.
ReplyDelete